Monday, October 10, 2011

NARCISSUS

Commonly known as daffodil and jonquil, narcissus is part of the amaryllis family (Amaryllidaceae) and includes around 50 species of mainly spring-flowering bulbs found from Europe and North Africa to Japan. Leaves are grassy to straplike, and the flowers almost always have the characteristic cup- or trumpet-shaped corona backed by 6 petals (the perianth). Their appeal is such that thousands of garden forms are now available. Horticulturalists have divided them according to flower type into 12 divisions. The genus name comes from the Greek mythological tale of the youth Narcissus who fell in love with his reflection in a pool. Unable to pull himself way, he eventually wasted away to become a flower.


CULTIVATION


Narcissus plants are generally very hardy and quite adaptable, growing in borders, pots, or in drifts across lawns. They prefer full or half sun when in growth and do well under deciduous trees. Good drainage is important. Propagate by breaking up established clumps.


Top Tip


Daffodils make excellent cut flowers and are best picked when the buds are almost ready to open. Change the water daily or use a good cut flower additive.

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